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蛋白质

豌豆蛋白 HYPP-B 80%

豌豆蛋白 HYPP-B 80%
PRD-00003 Hengyuan Biotechnology Co., Ltd. China
ISO 9001 HACCP BRC Kosher Halal NON-GMO

非转基因豌豆蛋白,适用于营养饮料、谷物零食、烘焙食品、肉类产品和营养产品。

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Commercial Terms

Minimum order quantity
100 kg
Lead time
14-16 天
HS code
210610
Country of origin
China
Packaging
20 kg 净袋,内层为 PE,外层为食品级纸;每个 20' FCL 大约 12 MT 装托盘(低散装密度)
Storage conditions
Cool & dry place, away from strong odor / moisture
Shelf life
24 months

Quantities, Incoterm and destination port are confirmed on quotation. Request a quote for a firm price.

Specification

Physical Properties

Physical Form
Fine Powder
Appearance / Color
浅米色粉末
Solubility
Dispersible
Odor
Characteristic

Chemical / Quality

Grade
Food Grade
Purity / Assay
80% min (protein, dry basis)
Moisture (max)
<=8%
CAS Number
222400-29-5

Compliance & Handling

GMO Status
Non-GMO
Allergen Status
May Contain Traces
Preferred Origin
China
Storage
Cool & Dry
Shelf Life
24 months

Application / Intended Use

80% 纯度的豌豆蛋白用于植物基肉类和乳制品替代品、运动营养和烘焙蛋白强化。挤出工厂将其加工成肉类模拟物;饮料配方师在必须避免大豆和乳制品以防过敏的情况下使用它;能量棒和谷物用它来提高蛋白质含量。典型的添加量从烘焙中的 5% 到挤出模拟物中的 50% 以上。

Specification Parameters

ItemStandard / LimitUnitTest Method
Physical & Chemical
Appearance Yellow or Cream Powder Visual Inspection
Moisture <=10.0% % GB 5009.3-2016
Ash <=6.0% % GB 5009.4-2016
Protein (Dry Basis) >=80.0% % GB 5009.5-2016
PH 7.0~8.0 Lab Method
Fat <=2.0% % AOAC 920.39
Particle Size (Passing 80 Mesh Sieve) >=90.0% % GB/T 5507-2008
Microbiological
Aerobic Plate Count <=10000 CFU/g GB 4789.2-2022
Coliforms <10 CFU/g GB 4789.3-2016
Yeasts <=100 CFU/g GB 4789.15-2016
Molds <=100 CFU/g GB 4789.15-2016
Salmonella Not Detected/25g GB 4789.4-2024
Staphylococcus Aureus Not Detected/25g GB 4789.10-2016
Heavy Metals
Lead <=0.1 mg/kg AOAC 2015.01
Arsenic <=0.1 mg/kg AOAC 2015.01
Cadmium <=0.1 mg/kg AOAC 2015.01
Mercury <=0.1 mg/kg AOAC 2015.01
Other
Transport classification Not regulated as dangerous goods for transport IMDG / ADR

Applications by Industry

膳食补充剂

Pea protein HYPP-B 80% is incorporated into dietary supplements to enhance protein content, catering to plant-based diets and sports nutrition.

饮料

Pea protein is used in plant-based and sports beverages to raise protein content, providing a dairy-free and soy-free protein source.

More for 饮料
烘焙与面粉加工

Pea protein is used in baked goods for plant-based protein fortification, adding protein to breads, biscuits and snacks without dairy or soy ingredients.

Frequently asked questions

What is 豌豆蛋白 HYPP-B 80%?

非转基因豌豆蛋白,适用于营养饮料、谷物零食、烘焙食品、肉类产品和营养产品。

What is 豌豆蛋白 HYPP-B 80% used for?

80% 纯度的豌豆蛋白用于植物基肉类和乳制品替代品、运动营养和烘焙蛋白强化。挤出工厂将其加工成肉类模拟物;饮料配方师在必须避免大豆和乳制品以防过敏的情况下使用它;能量棒和谷物用它来提高蛋白质含量。典型的添加量从烘焙中的 5% 到挤出模拟物中的 50% 以上。

What is the CAS number for 豌豆蛋白 HYPP-B 80%?

The CAS number is 222400-29-5.

What is the HS code for 豌豆蛋白 HYPP-B 80%?

It is classified under HS code 210610. Confirm the full tariff line with your customs broker, as the last digits vary by country of import.

What is the minimum order quantity for 豌豆蛋白 HYPP-B 80%?

The minimum order quantity is 100 kg. Smaller trial quantities can be arranged on request.

What is the lead time for 豌豆蛋白 HYPP-B 80%?

Typical lead time is 14-16 天 from order confirmation, subject to stock and destination.

How is 豌豆蛋白 HYPP-B 80% packaged?

20 kg 净袋,内层为 PE,外层为食品级纸;每个 20' FCL 大约 12 MT 装托盘(低散装密度)

What purity is 豌豆蛋白 HYPP-B 80% supplied at?

Standard specification is 80% min (protein, dry basis). A Certificate of Analysis stating the actual batch values is issued with every shipment.

How should 豌豆蛋白 HYPP-B 80% be stored, and what is its shelf life?

Store cool_dry. Shelf life is 24 months in unopened original packaging.

Where is 豌豆蛋白 HYPP-B 80% sourced from?

It is sourced from China. Rawplex exports worldwide by sea or air with full documentation.

What certifications apply to 豌豆蛋白 HYPP-B 80%?

ISO 9001, HACCP, BRC, Kosher, Halal, NON-GMO. A batch-specific Certificate of Analysis is issued with every shipment, and MSDS and technical datasheets are available on request.

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