Probiotic
Bifidobacterium
ISO 9001
HACCP
Halal
NON-GMO
Bifidobacteria are a group of bacteria called probiotics that normally live in your intestines and stomach.
Applications by Industry
Dairy
In the Dairy industry, Bifidobacterium is valued as a probiotic that helps improve cheese, yoghurt and fermented-dairy quality. It supports consistent texture, flavour development, yield and shelf-life in food-grade dairy processing. Rawplex supplies it with full COA/TDS documentation, consistent quality and worldwide export support.
Related Products
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