Lactobacillus acidophilus
Der Acidophilus, auch Lactobacillus acidophilus genannt, ist ein Bakterium, das im Mund und im Darm vorkommt. Es wird als Probiotikum verwendet.
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Commercial Terms
- Minimum order quantity
- 25 kg
- Lead time
- 14-16 Tage
- HS code
- 300290
- Country of origin
- China
- Packaging
- Aluminiumbeutel mit 10 kg oder 25 kg mit Trockenmittel in Kartons; Kühlkette - Kühlschiff oder Luftfracht
- Storage conditions
- Store at 2-8 C in the original sealed foil bag with desiccant; CFU count declines above 25 C.
- Shelf life
- 18 months
Quantities, Incoterm and destination port are confirmed on quotation. Request a quote for a firm price.
Specification
Physical Properties
- Physical Form
- Powder
- Appearance / Color
- Freifließendes Pulver von weißlich bis cremefarben
- Solubility
- Dispersible
- Odor
- Characteristic
Chemical / Quality
- Grade
- Food Grade
- Purity / Assay
- declared CFU/g at date of manufacture
Compliance & Handling
- Allergen Status
- Allergen-Free
- Storage
- Refrigerated (2-8°C)
- Shelf Life
- 18 months
Application / Intended Use
Lactobacillus acidophilus wird in probiotischen Nahrungsergänzungsmitteln, fermentierter Milch und Säuglingsnahrung verwendet, typischerweise in KBE pro Dosis angegeben, anstatt nach Gewicht. Molkereien verwenden es in Acidophilus-Milch und als Joghurt-Zusatz; Futtermittelhersteller fügen es in die Startdiäten für Kälber und Ferkel ein.
Specification Parameters
| Item | Standard / Limit | Unit | Test Method |
|---|---|---|---|
| Physical & Chemical | |||
| Appearance | Off-white to light tan powder | Visual | |
| Viable count | As declared on the CoA (typical 1 × 10^10 to 1 × 10^11) | CFU/g | GB 4789.35 |
| Moisture | ≤ 5.0 | % | GB 5009.3 |
| Fineness (through 60 mesh) | ≥ 95 | % | Sieve |
| Microbiological | |||
| Coliforms | ≤ 10 | CFU/g | GB 4789.3 |
| Salmonella | Negative / 25 g | GB 4789.4 | |
| Heavy Metals | |||
| Lead (Pb) | ≤ 1 | mg/kg | GB 5009.12 |
| Arsenic (As) | ≤ 0.5 | mg/kg | GB 5009.11 |
| Other | |||
| Strain designation | Provided with quotation | Supplier certificate | |
| Transport classification | Not regulated as dangerous goods for transport | IMDG / ADR | |
Applications by Industry
In the Dietary Supplements industry, Lactobacillus Acidophilus is valued as a enzyme that helps formulate high-purity supplements and nutraceuticals. It integrates cleanly into capsules, tablets, powders and functional blends with reliable assay and full traceability. Rawplex supplies it with full COA/TDS documentation, consistent quality and worldwide export support.
Lactobacillus acidophilus is added to dairy products such as yogurt and acidophilus milk to enhance probiotic content and support digestive health.
Frequently asked questions
What is Lactobacillus acidophilus?
Der Acidophilus, auch Lactobacillus acidophilus genannt, ist ein Bakterium, das im Mund und im Darm vorkommt. Es wird als Probiotikum verwendet.
What is Lactobacillus acidophilus used for?
Lactobacillus acidophilus wird in probiotischen Nahrungsergänzungsmitteln, fermentierter Milch und Säuglingsnahrung verwendet, typischerweise in KBE pro Dosis angegeben, anstatt nach Gewicht. Molkereien verwenden es in Acidophilus-Milch und als Joghurt-Zusatz; Futtermittelhersteller fügen es in die Startdiäten für Kälber und Ferkel ein.
What is the HS code for Lactobacillus acidophilus?
It is classified under HS code 300290. Confirm the full tariff line with your customs broker, as the last digits vary by country of import.
What is the minimum order quantity for Lactobacillus acidophilus?
The minimum order quantity is 25 kg. Smaller trial quantities can be arranged on request.
What is the lead time for Lactobacillus acidophilus?
Typical lead time is 14-16 Tage from order confirmation, subject to stock and destination.
How is Lactobacillus acidophilus packaged?
Aluminiumbeutel mit 10 kg oder 25 kg mit Trockenmittel in Kartons; Kühlkette - Kühlschiff oder Luftfracht
What purity is Lactobacillus acidophilus supplied at?
Standard specification is declared CFU/g at date of manufacture. A Certificate of Analysis stating the actual batch values is issued with every shipment.
How should Lactobacillus acidophilus be stored, and what is its shelf life?
Store refrigerated. Shelf life is 18 months in unopened original packaging.
Where is Lactobacillus acidophilus sourced from?
It is sourced from China. Rawplex exports worldwide by sea or air with full documentation.
What certifications apply to Lactobacillus acidophilus?
ISO 9001, HACCP, Halal. A batch-specific Certificate of Analysis is issued with every shipment, and MSDS and technical datasheets are available on request.
Industries served
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