Enzima de papaína

Commercial Terms

Minimum order quantity: 25 kg
Lead time: 14-16 días
HS code: 350790
Country of origin: China
Packaging: Tambores de fibra de 25 kg o cartones de 20 kg con revestimiento de PE, almacenamiento en un lugar fresco y seco; aproximadamente 10-12 MT por contenedor de 20' FCL
Storage conditions: Store below 25 C in a cool, dry place away from direct sunlight; activity declines with heat and humidity.
Shelf life: 12 months

Quantities, Incoterm and destination port are confirmed on quotation. Request a quote for a firm price.

Specification

Physical Properties

Physical Form: Powder
Appearance / Color: Polvo blanco a marrón claro
Solubility: Dispersible
Odor: Characteristic

Chemical / Quality

Grade: Food Grade
Purity / Assay: declared activity units per gram
CAS Number: 9001-73-4

Compliance & Handling

GMO Status: Non-GMO
Allergen Status: Allergen-Free
Storage: Cool & Dry
Shelf Life: 12 months

Application / Intended Use

La papaína es una proteasa vegetal utilizada para ablandar la carne, para la clarificación de la cerveza al eliminar las proteínas que forman turbidez, para producir hidrolizados de proteínas y como ayuda digestiva en suplementos. Se utiliza en el procesamiento de cuero y textiles para el curtido y la protección contra el encogimiento de la lana.

Specification Parameters

Item	Standard / Limit	Unit	Test Method
Physical & Chemical
Appearance	White to light yellow powder		Visual
Enzyme activity	As declared on the CoA (min.)	U/g	Supplier assay
Loss on drying	≤ 8.0	%	GB 5009.3
Fineness (through 40 mesh)	≥ 80	%	Sieve
Microbiological
Total coliforms	≤ 30	CFU/g	GB 4789.3
Escherichia coli	Negative / 25 g		GB 4789.38
Salmonella	Negative / 25 g		GB 4789.4
Heavy Metals
Lead (Pb)	≤ 5	mg/kg	GB 5009.12
Arsenic (As)	≤ 3	mg/kg	GB 5009.11
Other
Antimicrobial activity	Negative		JECFA
Transport classification	Not regulated as dangerous goods for transport		IMDG / ADR

Applications by Industry

Suplementos dietéticos

In the Dietary Supplements industry, Papain Enzyme is valued as a enzyme that helps formulate high-purity supplements and nutraceuticals. It integrates cleanly into capsules, tablets, powders and functional blends with reliable assay and full traceability. Rawplex supplies it with full COA/TDS documentation, consistent quality and worldwide export support.

More for Suplementos dietéticos

Bebida

Papain enzyme is applied in the beverage industry for chill-proofing beer, effectively removing haze-forming proteins to improve clarity and stability.

More for Bebida

Panadería y Molienda de Harina

Papain enzyme is used to relax gluten in biscuit, cracker and wafer doughs, reducing shrinkage and giving more uniform shape and thickness.

More for Panadería y Molienda de Harina

Industrial

Papain enzyme is used in leather and textile processing for bating and wool shrink-proofing, as well as in meat tenderising.

More for Industrial

Frequently asked questions

What is Enzima de papaína?

La papaína es una enzima (una sustancia que descompone proteínas) que se encuentra en el líquido blanco (látex) que ocurre en la fruta de papaya cruda.

What is Enzima de papaína used for?

La papaína es una proteasa vegetal utilizada para ablandar la carne, para la clarificación de la cerveza al eliminar las proteínas que forman turbidez, para producir hidrolizados de proteínas y como ayuda digestiva en suplementos. Se utiliza en el procesamiento de cuero y textiles para el curtido y la protección contra el encogimiento de la lana.

What is the CAS number for Enzima de papaína?

The CAS number is 9001-73-4.

What is the HS code for Enzima de papaína?

It is classified under HS code 350790. Confirm the full tariff line with your customs broker, as the last digits vary by country of import.

What is the minimum order quantity for Enzima de papaína?

The minimum order quantity is 25 kg. Smaller trial quantities can be arranged on request.

What is the lead time for Enzima de papaína?

Typical lead time is 14-16 días from order confirmation, subject to stock and destination.

How is Enzima de papaína packaged?

Tambores de fibra de 25 kg o cartones de 20 kg con revestimiento de PE, almacenamiento en un lugar fresco y seco; aproximadamente 10-12 MT por contenedor de 20' FCL

What purity is Enzima de papaína supplied at?

Standard specification is declared activity units per gram. A Certificate of Analysis stating the actual batch values is issued with every shipment.

How should Enzima de papaína be stored, and what is its shelf life?

Store cool_dry. Shelf life is 12 months in unopened original packaging.

Where is Enzima de papaína sourced from?

It is sourced from China. Rawplex exports worldwide by sea or air with full documentation.

What certifications apply to Enzima de papaína?

ISO 9001, HACCP, Halal, NON-GMO. A batch-specific Certificate of Analysis is issued with every shipment, and MSDS and technical datasheets are available on request.