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Maltodextrin
Maltodextrins are complex water-soluble polysaccharides composed of glucose units linked together. It is formed by partial hydrolysis of starch with enzymes, resulting in a water-soluble, white powder. It is commonly used in the pharmaceutical industry due to its versatile properties.
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Commercial Terms
- Minimum order quantity
- 1 MT
- Lead time
- 10-12 days
- HS code
- 350510
- Country of origin
- China
- Packaging
- 25 kg kraft paper bags with PE liner; approx. 15-17 MT palletised per 20' FCL (low bulk density)
- Storage conditions
- Store in a cool, dry place at below 60% relative humidity, keep sealed; avoid strong odours.
- Shelf life
- 24 months
Quantities, Incoterm and destination port are confirmed on quotation. Request a quote for a firm price.
Specification
Physical Properties
- Physical Form
- Powder
- Appearance / Color
- White to off-white free-flowing powder
- Solubility
- Water Soluble
- Odor
- Odorless
Chemical / Quality
- Grade
- Food Grade
- Purity / Assay
- DE 10-20, moisture 6% max
- CAS Number
- 9050-36-6
Compliance & Handling
- GMO Status
- Non-GMO
- Allergen Status
- Allergen-Free
- Storage
- Cool & Dry
- Shelf Life
- 24 months
Application / Intended Use
Maltodextrin is a carrier and bulking agent. Spray-drying plants use it as the encapsulation matrix for flavours, oils and vitamins, typically at 20-50% of the dried solids; beverage powders use it to add body without sweetness; sports nutrition uses it as a rapidly digested carbohydrate. In tableting it acts as a binder in wet granulation.
Specification Parameters
| Item | Standard / Limit | Unit | Test Method |
|---|---|---|---|
| Physical & Chemical | |||
| Appearance | White powder | Visual | |
| Dextrose equivalent (DE) | 10 - 20 as ordered | GB/T 20884 | |
| Moisture | ≤ 6.0 | % | GB 5009.3 |
| pH (10% solution) | 4.0 - 7.0 | GB/T 20884 | |
| Sulfated ash | ≤ 0.6 | % | GB/T 20884 |
| Iodine test | No blue colour | GB/T 20884 | |
| Microbiological | |||
| Total plate count | ≤ 1,000 | CFU/g | GB 4789.2 |
| Yeasts and moulds | ≤ 100 | CFU/g | GB 4789.15 |
| Escherichia coli | Negative / 10 g | GB 4789.38 | |
| Salmonella | Negative / 25 g | GB 4789.4 | |
| Heavy Metals | |||
| Lead (Pb) | ≤ 0.5 | mg/kg | GB 5009.12 |
| Arsenic (As) | ≤ 0.5 | mg/kg | GB 5009.11 |
| Other | |||
| Transport classification | Not regulated as dangerous goods for transport | IMDG / ADR | |
Applications by Industry
In the Dietary Supplements industry, Maltodextrin is valued as a sweetener that helps formulate high-purity supplements and nutraceuticals. It integrates cleanly into capsules, tablets, powders and functional blends with reliable assay and full traceability. Rawplex supplies it with full COA/TDS documentation, consistent quality and worldwide export support.
Frequently asked questions
What is Maltodextrin?
Maltodextrins are complex water-soluble polysaccharides composed of glucose units linked together. It is formed by partial hydrolysis of starch with enzymes, resulting in a water-soluble, white powder. It is commonly used in the pharmaceutical industry due to its versatile properties.
What is Maltodextrin used for?
Maltodextrin is a carrier and bulking agent. Spray-drying plants use it as the encapsulation matrix for flavours, oils and vitamins, typically at 20-50% of the dried solids; beverage powders use it to add body without sweetness; sports nutrition uses it as a rapidly digested carbohydrate. In tableting it acts as a binder in wet granulation.
What is the CAS number for Maltodextrin?
The CAS number is 9050-36-6.
What is the HS code for Maltodextrin?
It is classified under HS code 350510. Confirm the full tariff line with your customs broker, as the last digits vary by country of import.
What is the minimum order quantity for Maltodextrin?
The minimum order quantity is 1 MT. Smaller trial quantities can be arranged on request.
What is the lead time for Maltodextrin?
Typical lead time is 10-12 days from order confirmation, subject to stock and destination.
How is Maltodextrin packaged?
25 kg kraft paper bags with PE liner; approx. 15-17 MT palletised per 20' FCL (low bulk density)
What purity is Maltodextrin supplied at?
Standard specification is DE 10-20, moisture 6% max. A Certificate of Analysis stating the actual batch values is issued with every shipment.
How should Maltodextrin be stored, and what is its shelf life?
Store cool_dry. Shelf life is 24 months in unopened original packaging.
Where is Maltodextrin sourced from?
It is sourced from China. Rawplex exports worldwide by sea or air with full documentation.
What certifications apply to Maltodextrin?
ISO 9001, HACCP, Halal, NON-GMO. A batch-specific Certificate of Analysis is issued with every shipment, and MSDS and technical datasheets are available on request.
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