English
Français
中文
العربيةProducts & Services
A complete catalog of food, feed, pharma and industrial-grade raw materials — enzymes, organic acids, probiotics, vitamins, amino acids, mineral salts and specialty ingredients, backed by full quality documentation and global logistics.
Agriculture
Organic acids, beneficial bacteria, enzymes and mineral salts that raise crop yield, soil health and animal nutrition.
Formic Acid 85%
A powerful preservative and acidifier used in silage and feed to inhibit mould and improve digestibility.
Spirulina
Nutrient-dense blue-green algae rich in protein and micronutrients for biostimulant and feed applications.
Phytase Enzyme
Releases phosphorus bound in plant phytate, cutting feed cost and phosphate pollution.
Bacillus Subtilis
Spore-forming probiotic that supports gut balance, soil microbiome and plant defence.
Lactobacillus plantarum
Robust lactic-acid bacterium for silage inoculation and fermented feed stability.
Choline Chloride
Essential vitamin-like nutrient supporting liver function and growth in livestock and poultry.
Protease Enzyme
Breaks down proteins to improve nutrient absorption and feed conversion efficiency.
Amylase Enzyme
Hydrolyses starch into digestible sugars for higher energy availability in feed.
Bacillus licheniformis
Heat-stable probiotic strain that promotes gut health and competitive exclusion of pathogens.
Lactic Acid
Natural acidulant for feed and silage that lowers pH and supports a healthy microbiome.
Baking & Flour Milling
Enzymes, organic acids, probiotics and raw materials for consistent dough, volume, texture and shelf-life.
Propionic Acid
Effective mould inhibitor that extends the shelf-life of baked goods and animal feed.
Dextrose Anhydrous
High-purity glucose for fermentation, sweetening and browning in bakery formulations.
Dextrose Monohydrate
Versatile sweetener and yeast nutrient delivering reliable fermentation performance.
Maltodextrin
Multifunctional carbohydrate used as a bulking agent, carrier and texture enhancer.
Fructo-Oligosaccharides
Soluble prebiotic fibre adding sweetness and gut-health benefits to functional bakery.
Iso-Malto-Oligosaccharides
Digestion-resistant prebiotic sweetener for reduced-sugar, high-fibre products.
Ammonium Chloride
Yeast nutrient and dough conditioner that supports fermentation and crumb structure.
Choline Chloride 98%
High-assay choline source for fortification and nutritional baking applications.
Lactobacillus Acidophilus
Sourdough and functional-bakery culture for flavour, acidity and digestive wellness.
Bacillus Licheniformis
Source of thermostable amylase enzymes used in dough processing and baking.
α-Amylase Enzyme
Improves dough handling, loaf volume and softness by optimising starch breakdown.
Xylanase Enzyme
Enhances dough machinability and volume by modifying flour arabinoxylans.
Beverage Industry
Process enzymes, organic acids and functional ingredients for clarity, flavour, yield and stability.
Pectinase Enzyme
Improves juice extraction, clarity and filtration in fruit and vegetable processing.
Amylase Enzyme
Converts starches to fermentable sugars in brewing and distilling for higher yield.
Glucoamylase Enzyme
Completes saccharification for clean fermentation and consistent alcohol yield.
Citric Acid
The industry-standard acidulant for tartness, pH control and flavour balance.
Ascorbic Acid (Vitamin C)
Antioxidant and fortificant that protects flavour, colour and nutritional value.
Maltodextrin
Body, mouthfeel and carrier functionality for powdered and ready-to-drink beverages.
Lactobacillus plantarum
Culture for fermented and functional drinks with proven gut-health benefits.
Lactic Acid
Mild acidulant delivering smooth sourness and microbial stability in beverages.
Dairy Product
Cultures, enzymes and probiotics for cheese, yoghurt and fermented dairy excellence.
Rennet / Chymosin Enzyme
Precise milk-coagulating enzyme for firm curd and high cheese yield.
Lactase Enzyme
Hydrolyses lactose to produce lactose-free milk and dairy with natural sweetness.
Lipase Enzyme
Develops authentic flavour profiles in cheese and dairy through controlled lipolysis.
Lactobacillus Acidophilus
Classic yoghurt and probiotic-dairy strain for texture, tang and digestive health.
Bifidobacterium
Premium probiotic for functional fermented dairy and infant nutrition formats.
Citric Acid
Acidity regulator and emulsifying salt for processed cheese and dairy desserts.
Maltodextrin
Carrier and texturiser for milk powders, creamers and dairy-based blends.
Lactobacillus plantarum
Versatile culture supporting flavour development and shelf-stability in dairy.
Dietary Supplement
Vitamins, amino acids, prebiotics and actives — our broadest catalog, with full COA and traceability.
Silymarin
Milk-thistle extract valued for liver support and antioxidant supplementation.
Vitamin B3 (Niacin)
Supports energy metabolism and skin health; pharma- and food-grade powder.
Vitamin B5 (Pantothenic Acid)
Essential coenzyme precursor for energy production and healthy metabolism.
Vitamin B6 (Pyridoxine)
Key vitamin for protein metabolism and nervous-system function.
Vitamin B7 (Biotin)
Supports hair, skin and nail health; popular in beauty-from-within formats.
Vitamin B8 (Inositol)
Supports cellular signalling and metabolic wellness in supplement blends.
L-Carnitine
Amino-acid derivative used in sports, weight-management and energy products.
DL-Methionine
Essential sulphur amino acid for protein synthesis and nutritional fortification.
Fructo-Oligosaccharide
Clinically recognised prebiotic fibre that nourishes beneficial gut bacteria.
Isomalto-Oligosaccharides
Low-calorie prebiotic sweetener for fibre-enriched supplements.
Spirulina
Plant-based superfood rich in protein, iron and antioxidants for wellness blends.
Ascorbic Acid (Vitamin C)
Immune-support antioxidant available as fine or coated grades for tableting.
Feed Additives
Enzymes, amino acids and probiotics that improve feed conversion, gut health and animal performance.
Phytase Enzyme
Unlocks phytate-bound phosphorus, lowering feed cost and environmental impact.
Protease Enzyme
Boosts protein digestibility and growth performance across species.
Xylanase Enzyme
Degrades fibre anti-nutrients to release energy from cereal-based diets.
Bacillus Subtilis
Stable probiotic that improves gut flora and supports antibiotic-free production.
Choline Chloride 98%
Concentrated choline for liver health and growth in poultry and swine.
DL-Methionine
First-limiting amino acid for poultry, improving feed efficiency and growth.
L-Lysine
Essential amino acid that optimises protein balance and lean growth.
Lactobacillus Acidophilus
Direct-fed microbial that strengthens gut integrity and immunity.
Detergent
High-performance enzymes for stain removal and sustainable, low-temperature cleaning.
α-Amylase Enzyme
Removes starchy stains effectively, even in cold-wash formulations.
Lipase Enzyme
Breaks down oily and greasy stains for superior fabric cleanliness.
Protease Enzyme
Targets protein-based stains such as blood, grass and food residue.
Pectinase Enzyme
Removes fruit and plant-based stains in specialty cleaning products.
Cellulase Enzyme
Restores fabric brightness and softness through gentle fibre care.
Textile & Leather
Specialty enzymes and acids for bio-polishing, desizing, scouring and sustainable finishing.
Lipase Enzyme
Degreasing solution for leather processing with reduced chemical load.
Protease Enzyme
Bating and dehairing enzyme for softer, cleaner, higher-quality leather.
Pectinase Enzyme
Bio-scouring enzyme that improves absorbency while saving water and energy.
Cellulase Enzyme
Bio-polishing enzyme for smooth, anti-pilling, premium fabric finishes.
α-Amylase Enzyme
Efficient desizing enzyme that removes starch sizing without fibre damage.
Modified Acetic Acid
pH-control and pickling agent for consistent dyeing and tanning results.
Formic Acid 99%
High-strength acid for pickling, tanning and dye-bath pH adjustment.
Ammonium Chloride
Deliming and dyeing-assist salt for uniform, high-quality finishing.
Pulp & Paper
Enzymatic solutions for refining, deinking and improved fibre and runnability.
Cellulase Enzyme
Improves refining efficiency, drainage and deinking of recycled fibre.
Xylanase Enzyme
Supports eco-friendly bleaching, cutting chemical demand and effluent load.
Amylase Enzyme
Modifies starch for surface sizing and coating with better adhesion.
Lipase Enzyme
Controls pitch and stickies for cleaner machines and fewer defects.
Ready to source quality raw materials?
Tell us what you need and our team will prepare a tailored quotation within 24 hours.